Weddings & celebrations
Seasonal menus and thoughtful service for weddings, rehearsal dinners, milestone occasions, and parties that deserve food with character.
From first idea to final plate
You will work directly with a chef who understands both restaurant kitchens and gracious events. That keeps the planning focused and the finished experience cohesive.
Tell us your date, location, guest count, service style, and what you want the gathering to feel like.
Chef Allen develops a personalized menu around the season, your preferences, and the needs of your guests.
With the food and service details thoughtfully planned, you can be present with the people you invited.
Questions, answered
Et Catering serves intimate gatherings through events of up to 175 guests. Share your estimated count during the inquiry so the menu and service approach can be planned appropriately.
Yes. Menus are personalized around your event, preferences, season, and guest experience. The current menus are a useful starting point rather than a limit.
Yes. Corporate catering can include executive lunches, team gatherings, client entertaining, retreats, and company celebrations, with timing and menu details planned around the workday.
Et Catering is based in Charlotte, North Carolina and serves celebrations across North Carolina. Include your event location in the inquiry so availability and logistics can be confirmed.
Let’s set the table
Share your date, location, guest count, and the feeling you want. We’ll follow up with thoughtful questions and a clear next step.
Start your catering inquiry